Foodie Favourites – places to eat, learn, enjoy and eat some more. Mixing the travel with the appetite.
- What Food is Florence Best Known For?
We all know that Italian cuisine is one of the best in the world. Nestled in the heart of Tuscany, the delightful city of Florence not only has an amazing history and art, it also enjoys a vibrant and delicious food scene. So what food is Florence best known for? - Scrumptious Selections: Smorrebrod Sandwiches
They say that you eat with your eyes. In our opinion the flavour is actually more important but when food is pretty and delicious, it’s a winning combination. Our post on smorrebrod gives you the lowdown on these excellent open sandwiches and also has some recipes so you can make your own. - A Scrumptious Food Tour in Parma
Parma, in the Emilia Romagna region of Italy, is a UNESCO Creative City of Gastronomy. Famous for ham, cheese and (nearby) balsamic vinegar, a food tour is a splendid way to discover this delicious city. - The Food of Mauritania – Cuisine of the Desert
A country’s cuisine is inherent to its culture. It was fascinating to learn how the environment influences the food of the desert land of Mauritania. And to discover that so many local dishes are utterly delicious. - Great Grinds & Best Brews – Coffee Around The World
Coffee is so much more than a hot, caffeinated drink. It has many styles and different ways of brewing. And is an inherent part of the culture in many countries, some of which are UNESCO listed for their coffee culture. Here is our guide to some of the best coffees around the world. - The Very Best Kuching Food
Kuching, in Malaysian Borneo is a UNESCO Creative City for Gastronomy and offers a diverse range of culinary delights. Here’s our guide to the very best Kuching food. - Discovering the Culture & Heritage of Amerindian Food In Guyana
Amerindian food in Guyana reflects the Indigenous peoples’ cultural heritage and connection to the land. It has also influenced modern Guyanese dishes. - Great British Regional Breakfasts – A Guide
Did you know that each region of the UK has variations on a typical breakfast? Here’s our guide to great British regional breakfasts – naughty but nice! - Lobster Dinner in Nova Scotia
Nova Scotia, one of Canada’s eastern maritime provinces, is renowned for its excellent seafood. Here’s our guide to the best lobster dinners in Nova Scotia. - Kobe Beef in Kobe – Is It Worth It?
Kobe beef is famous as one of the world’s most delicious – and expensive – foods. But is it worth the expense? Here is our guide to eating Kobe beef in Kobe. - World’s Best Breakfasts -Breakfast of Champions!
Breakfast is the most important meal of the day. Here are some of the world’s best breakfasts. And why it’s often okay to go off-menu. - Malagasy Cuisine – The Food of Madagascar
Madagascar is famous for its amazing wildlife but it has so much more to offer visitors – from its culture to its food. Here is our guide to Malagasy cuisine. - Zero Waste Recipes Before Your Holiday
Whenever are off on a trip we try to make sure we have used up all the perishable food before we leave. Here are some zero waste recipes for before your hols. - The Food of The Azores
The Azores are a tiny archipelago in the middle of the Atlantic Ocean, best known for the marine life. Here’s a guide to the food of the Azores. - Is Puebla Worth Visiting?
Just a couple of hours away from Mexico City Puebla is a UNESCO city that has so many things to do and see. And taste – the Puebla food scene is delicious! - Osaka Restaurants Japan – Kuidaore on Dotonbori
Looking for Osaka restaurants, Japan? The Dotonburi area of the city has a plethora of amazing eateries offering local specialities. - Toasting Tradition in Georgia
Toasting is a tradition in Georgia. You drink at the behest of a toastmaster. Your glass is always full and the wine never stops flowing.